-2Cups of Apple juice -1Cup of Pineapple juice -1Cup of White Grape juice -1/2Cup of Canned Pumpkin

Pour and stir all Juices into a medium bowl.

Whisk in the pumpkin until blended.

Pour into 6 individual cups and chill until desired.-6 Eggs -2 Tsps Vanilla Extract -3/4Cups Granulated Sugar -31/2Cups Milk -1Cup Heavy Cream -Ground Nutmeg (topping) -Whipped Cream (topping)

Whisk the eggs and granulated sugar in a medium saucepan.

Whisk in the milk and heavy cream over medium heat. Do not let it come to a boil.

Once removed from the heat add and stir in the Vanilla Extract.

Pour the contents through a sieve and chill plastic wrapped, until liquid is cold all the way through.

Pour into six glasses and top with whipped cream and a pinch of ground nutmeg.-1/2Cup Water -1/4Cup Sugar -2Tbsp Cocoa Powder -2Tsp Instant Coffee(optional) -2oz Bittersweet Chocolate -2Cups Milk -1/2Tsp Vanilla Extract

Whisk the water, sugar, and cocoa powder in a sauce pan over medium heat.

Once it is lightly bubbling, remove from the heat and stir in the chocolate until smooth.

Return the pan to the heat and stir in milk

Stir constantly until thoroughly heated, add in the vanilla and immediately pour into servings.

Top with your favorites and enjoy. -Any Bagged Tea -Boiling Water -Sugar -Milk

Place the tea bag and desired sugar in your mug

Boil enough water to fill the mug leaving about an inch from the rim.

Carefully pour the water directly on the tea bag and add milk.

Leave to steep for 3-5 minutes then press the tea bag between two spoons to ring out any liquid.